SATISFIED CLIENTS

Here are just a few of the comments our clientele have offered:

See our profile on Best San Francisco Weddings.
"Better than Cyrus and twice the fun!"
Bob & Kris

A million thanks — You guys did a wonderful party for my family. [...] best day and dinner ever. So professionaly executed. I can't express my (our) gratitude enough. Jack.


The menu was highly creative, the presentation beautiful yet simple, the food absolutely delicious and the service right on. Chef Adair and his staff helped make the event memorable for our guests and has set the standard for events going forward. James Luchini, Director of Retail Operations, Francis Ford Coppola Presents


The food was fantastic, the presentation was stunning and the service was extraordinary. Our event was made memorable because of Chef Adair. From beginning to end, it was a pleasure to work with Chef Adair. He is innovative, creative and hard working. All our guests were impressed. Leanne T., Marinwood, CA


I was wondering if it was still possible to get the recipes for the delicious brunch that we had ... Everyone is still raving about the food, it was just amazing!! Holly Larson


...how amazing dinner was on Saturday. I was utterly suprised by each dish. It was the icing on the cake (pun intended) of a fabulous weekend. And not only can you cook like a maniac you were so fun to hang with. Thanks again for evertything. Regards, Nathalie, New York

PS- when you print the cookbook, can I purchase one?


Chef Garrett, What an amazing production you and your staff put on. The turn out was awesome. Everyone was raving about how good the food was and how well it paired with our wines. Martha did an awesome job on making sure everything was perfect. Hope you make it to Freemark Abbey Winery soon and we look forward to working with you again in future. Thanks again, Alexis Furkioti


Garrett and his team stepped up on very short notice to cater a reception for Lily Tomlin. The service was superb, and I have never had so many positive comments about the food at any event...it was delicious! Penny Vanderwolk, Fund Development and Community Relations Manager, Sutter Medical Center of Santa Rosa


Hell of a party! Thanks, Joel backman


So much to write! I thought I should send you a quick "pre-Thank You card" email expressing our sincere "Thanks" for the wonderful dinner reception you and your staff created (more details to come in the actual Thank You card). Please look for the card to arrive by postal mail. Thank you! Teiko Stahl


I wanted to thank you for the absolutely wonderful experience and meal. Everyone was very impressed with the presentation and food...we all had a great time. Bob Imai